I try to follow recipes to a T. I try. And yet, my food almost always tastes like crap.
Remember how I made manicotti on Monday night? Yeah...my husband wont touch it. And I wont even touch it. It was good when I was really hungry for dinner but as my tummy filled up, I realized how not good it was.
Then there was Phase 2: Bruschetta. This was the ONLY thing I've made this week that I liked and almost ate the entire thing of. Yum. The recipe called for A LOT of basil and though it tasted good at the time, you'll hear about the end result with Phase 3.
I guess I'm just a bit discouraged. If Phase 5 (Chili Verde) doesn't work out tonight, I may just have to hire a chef. Or eat prepackaged meals. Or starve. Who knows. I am very very VERY proud that I have cooked 5 homemade meals this week. I am serious when I say I have never done that in our entire marriage...or actually in my entire life, for that matter. But I wish something would actually taste good enough to eat again the next day. How does my mom do it? She is always cooking awesome meals and I have always loved eating the leftovers. "sigh".
Wish me good luck tonight...and forever. Hopefully my cooking becomes better with time.
And that's how Suze sees it.
1 comment:
Look for my email. This totally broke my heart, friend. You CAN do it!! Just hang in there!!
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